October

Rosehip for rosehip-ketchup!

We found lot's of winter mushrooms for the first time!

We started making fermented porridge, inspired by Alison from Ancestral Kitchen. It's really good, though the kids are not convinced yet...

Not sure what they did there, but I like the picture :).

In the end of October Goldie moved in with us, because she had lost her mum and it was starting to get cold and the rest of the group wasn't very kind to her. We plan to keep her a couple of days inside so she can grow a bit stronger until she gets back to the others.